Rome's top street food
If Italy is the world heart of street food, its capital, Rome, makes no exception. Campo de' Fiori, Rome Street food is available anywhere at any time, vegetarian or not, gourmet or rustic. And it is not a new trend, since the 'porchettaro' (the ' porchetta ' sandwich vendor) certainly did not arrive in town yesterday, the suppli recipe was created in 1800 and most of these foods come from the traditional local cuisine . But the irrepressible explosion of Ape Car dressed up in bistros, gourmet kiosks and people strolling with greasy scraps in their hands, certainly pushes to shout at the phenomenon. And now the capital can rely on a large number of famous addresses, both traditional and more recent, where you can taste typical Roman cuisine in take-away format, to be enjoyed while walking around the city. Here is my personal list of the most traditional street food, basically the "seven kings" of Roman street gastronomy! Panino with porchetta Traditio...